Consome De Vegetales

Consomme with shredded chicken and vegetables.

Caldo Tlalpeno

Consommé​ with shredded chicken, chipotle sauce and chickpeas garnished with avocado slices and fresh cilantro.

Sopa De Mariscos

Sautéed scallops, squid, fish & shrimp in a light and spicy guajillo, costeno, ancho peppers and tomato seasoned broth.

Tortilla Soup

Fresh pulled chicken seasoned with guajillo and ancho peppers, sautéed with fresh vegetables in a consommé garnished with tortilla strips and fresh diced avocado topped with chihuahua cheese.

Tortilla Soup Available in Cup Size

Tamales (Homemade)

Queso Fundido

Baked chihuahua cheese with bell peppers & onions. (Traditional)

Chile Con Queso

Chiles en Nogadas

5 stuffed jalapeños with ground pork & beef smothered with fresh cream & queso fresco.

Poblanos Con Crema

Poblano peppers and onion strips baked with a cream sauce served with corn tortillas.

Sopes (2)

Corn meal cups filled with shredded chicken in tomatillo sauce garnished with lettuce, tomato and queso fresco.

Picante's Sample Platter

Nachos especiales, tamales, flautas, veggie quesadilla & chile con queso.

Ceviche

Seafood​ combination of scallops, fish, shrimp and crab marinated in lime, herbs, jalapeños, tomato, onion and cilantro.

Pollo en Mole

Chicken​ breast smothered in a rich, dark sauce made with 16 ingredients, served with rice and beans.

Chile Relleno

A poblano pepper stuffed with a flavorful dried fruit, ground pork and beef mixture or stuffed with queso chihuahua in a seasoned sauce made of tomatoes and onions with rice and beans.

Steak a La Mexicana

Sirloin tips sautéed with onions, tomatoes, cilantro and jalapeños, served with rice, beans and guacamole salad.

Sirloin Tips Chipotle

Sirloin tips sautéed in garlic and chipotle sauce topped with chihuahua cheese served with rice, beans and guacamole salad.

Carne Asada

Tender charbroiled sirloin steak marinated in lime juice and served with 2 green cheese enchiladas, rice, beans and guacamole salad.

Cecina De Res

A generous portion of thin sliced beef cured in salt, lime juice and herbs served with a dish of poblanos con crema, onion and poblano baked in a cream sauce.

Adobo De Puerco

Lean pork cooked in a savory sauce made with herbs, chiles, guajillo, ancho and costeno peppers served with white rice.

Camarones a La Diabla

Shrimp sautéed in olive oil, seasoned in a (hot) pepper sauce made with arbol, cascabel, and costeno peppers, served with white rice.

Camarones a La Mexicana

Shrimp​ sautéed in garlic with tomatoes, onions, cilantro and jalapeños served with white rice.

Camarones Al Mojo De Ajo

Lightly seasoned shrimp sautéed in roasted garlic, served over finely chopped greens, garnished with avocado slices, lime & lemons and served with white rice.

Pescado a La Veracruzana

Seasonal fish fillets marinated in lime and garlic and basted in a sauce made with tomatoes, olives, capers, jalapeño, banana peppers and herbs served with white rice.

Pescado Al Mojo De Ajo

Lightly seasoned fresh fish fillets sautéed in roasted garlic, served over finely chopped greens and white rice, garnished with pico de gallo, sliced avocados, lemon and lime.

Chicken, Beef or Mixed

Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas and your choice of beans, cheese or rice.

Shrimp

Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas and your choice of beans, cheese or rice.

Grilled Portabello & Roasted Pepper

(Vegetarian fajitas) - grilled portabello mushrooms with roasted red and poblano peppers served on an iron skillet with melted chihuahua cheese and flour tortillas.

Nachos Regulares

Beans & cheese

Nachos Especiales

Bean​ & cheese, guacamole, chicken or beef fajita meat.

Quesadillas

Served with green peppers, onions, mushrooms, cheddar & monterrey jack cheese, and jalapeños. Guacamole and/or sour cream available at no additional charge.

Chalupas

Guacamole​ and/or sour cream available at no additional charge. Picadillo, chicken or bean & cheese

Taco Salad

Crispy flour shell filled with lettuce, tomato and cheese with your choice of picadillo, chicken or beans topped with guacamole, sour cream and black olives.

Alambres

Sautéed green peppers, onions, mushrooms, bacon & tender sirloin beef smothered in chihuahua cheese served with three homemade flour tortillas.

Vegetable & Cheese Torta

A telera bread smothered with beans and sour cream, filled with avocado, onions, tomatoes and queso fresco and garnished with pickled jalapeno.

Torta De Pierna

A telera bread smothered with beans and sour cream, sliced roasted leg of pork with avocado, onions, tomatoes and queso fresco and garnished with pickled jalapeño.

Torta Cecina De Res

A telera bread smothered with beans and sour cream, thin sliced beef cured with salt, lime juice and herbs with avocado, onions, tomatoes and queso fresco and garnished with pickled jalapeño.

Enchiladas a La Carte

Cheese Enchiladas

Red filled and topped with monterrey jack/cheddar cheese and covered with guajillo sauce.

Green Filled and Covered Chihuahua Cheese Topped with Tomatillo Sauce and Sour Cream.

Chicken Enchiladas

Red filled with seasoned chicken and topped with monterrey jack/cheddar cheese and covered with guajillo sauce.

Green Filled with Seasoned Chicken and Covered

With tomatillo sauce & chihuahua cheese topped with sour cream.

Enchiladas Tejanas

Filled with picadillo and topped with guajillo sauce & cheese.

Mole Enchiladas

Filled with chicken, covered with our rich mole sauce and topped with queso fresco & onions.

Flautas

Beef or chicken wrapped in a corn tortilla & deep fried topped with guacamole, sour cream & pico de gallo.

Combinations

Choose one from taco menu & one from enchilada menu. Served with rice and beans

Crispy or Soft Taco (Corn)

Seasoned picadillo or chicken with cheese, lettuce & tomato.

Beans & Cheese (Flour)

One​

Beans & Cheese (Flour)

Two

Carne Guisada (Flour)

Lean beef tips in a savory sauce.

Chile Verde (Flour)

Seasoned pork and beef with tomatillo, green chiles onions and spices.

Adobo De Puerco (Corn)

Lean​ pork cooked in a sauce made of ancho and costeno peppers, chiles guajillo and herbs.

Beef or Chicken Fajita (Flour)

Onions, green and red peppers topped with pico de gallo.

Al Carbon (Corn)

Charbroiled seasoned thinly sliced steak served on a skillet with a side of pico de gallo, guacamole and frijoles ala charra.

Al Pastor (Corn)

Thinly​ sliced pork marinated in achiote, pineapple and spices served on a skillet with a side of cilantro, onions, guacamole and frijoles ala charra.

Carnitas (Corn)

Seasoned pork with orange and cinnamon michoacan style served on a skillet with a side of pico de gallo, guacamole and frijoles ala charra.

Picadillo Plate

Seasoned brisket & ground beef.

Guisada Plate

Lean beef tips in a savory sauce.

Chile Verde

Seasoned beef & pork with tomatillo, green chiles, onions & spices.

Side Salad

Romaine and iceberg lettuce, red onions, olives and tomato. Served with our famous lime vinaigrette dressing.

Ensalada Verde

Romaine and iceberg lettuce, red onions, olives and sweet peppers topped with queso fresco and fresh avocado. Served with our famous lime vinaigrette dressing.

Picante Salad

A bed of romaine and iceberg lettuce, red onions, olives, sweet & jalapeño peppers, with sliced queso fresco & avocado topped with your choice of (4 oz) chicken or beef fajita and our famous lime vinaigrette dressing.

Ensalada De Nopalitos

Tender cactus, tomatoes, onions and jalapenos marinated in lime juice and olive oil. Garnished with cilantro, queso fresco and avocado.

Artichoke & Chayote Salad

Marinated artichoke hearts, chayote squash, roasted red peppers and thinly sliced onions in a vinaigrette, on a bed of mixed greens.

Cesar Salad

Crisp romaine lettuce, croutons and parmesan cheese with a creamy dressing made of lemon, anchovies, pepper, garlic and dijon mustard.

Seafood Salad

Poached scallops, fish crab and shrimp blended with avocado, tomato, onion, cilantro, jalapeños and lime vinaigrette.

Cocktail De Mariscos

Poached scallops, fish, fresh crabmeat and shrimp in select herbs with tomato sauce topped with diced avocado and served with crackers.

Buñuelos

Cinnamon covered crisps served with honey.

Sherbert

Refreshing fruit dessert.

Flan

Creamy caramel custard.

Churros

Fried strips of dough, served hot and sprinkled with cinnamon.

Tres Leches

Mexican white 3 creams cake with whipped cream frosting topped with fresh fruit.

Tres Chocolates

Mexican chocolate 3 creams cake topped with fresh fruit.

Valentina

Mexican​ white 3 creams cake with whipped cream frosting drizzled with raspberry and chocolate sauce topped with strawberries.

Vanilla Blossom

A crisp flour tortilla, sprinkled with cinnamon and sugar filled with vanilla ice cream and whipped cream and drizzled with chocolate and raspberry sauce then topped with fresh strawberries.

Sour Cream

Cheese

Pico De Gallo

Tortillas—Flour (3) Corn (4)

Guacamole

Rice

Beans

Chips & Salsa (to Go)

Sodas

Coke, diet coke, sprite, dr. pepper, minute maid orange

Coffee, Hot Tea, Iced Tea

Bottled Mineral Water

Fresh Squeezed Lemonade

Fresh Squeezed Orange Juice